Friday, June 26, 2015

The Most Nutritious and Tasty Diet Foods

When considering what to include in a weight loss diet, there are two factors that you should always consider early. The first is whether or not your chosen diet will be sufficiently nutritious to keep you healthy. The second is whether the regime will be tasty enough to maintain your interest, rather than for you to opt through boredom.

It is possible to overcome these two problems at the same time considering health food vitamins, and in doing so you may for some pleasant surprises. Much will depend on your taste in food, but with experimentation, you should be able to build a system, in the guidelines of your nutritionist and doctor, who is also quite interesting for you can not stick to the diet, but enjoy too.


If you are able to end up with a diet that you can really enjoy, then there is a possibility that it becomes a lifelong habit. You can make permanent changes; I know from personal experience. Initially, it can be difficult to make drastic changes, but can be much easier if you enjoy the food you eat. In many cases they can not even be drastic changes necessary, but that is something that is best to talk with your doctor about your own health and weight problem.


I selected five of my best diet foods, natural foods rich in vitamins and other nutrients that will provide some of the most important nutrients to support you during your diet:


Tomatoes
I find tomatoes one of the most versatile and useful for cooking, and can be used to add interest to all types of food, such as curry, stews and soups. Tomatoes go well with lean meats, or mixed with other vegetables, when used for cooking. They are also delicious raw, if you can find good tomatoes rather bland tomatoes with the flavor that you can find in supermarkets.


Tomatoes also happen to be one of the most valuable health foods rich in lycopene, and vitamins A and C. Lycopene is a powerful antioxidant that has received much scientific attention for tomatoes in recent years . The ability of lycopene to neutralize free radicals that cause cell damage was the center of attention because of the possible potential in cancer prevention.


Tomatoes also have another special advantage. This means that nutrients are not destroyed during cooking, and tomato products like tomato sauce or ketchup, and even processed canned tomatoes, retain the nutritional benefits. Tomatoes are therefore my health food super hero.


Garlic
When it comes to making boring foods tasty, garlic is up there among the best. With tomatoes, garlic is an important part of the Mediterranean diet. Like tomatoes, which can be used with almost any cooked food, for whatever your diet, you should find that you can use garlic widely to satisfy your palate.


The garlic also has important nutrients such as calcium, vitamin C and vitamin B6, selenium and phosphorus, plus antibiotic properties.


Basil
Basil is a humble and popular herb that can be used freely to place its special flavor to other foods. What they do not realize is that basil will also stick when calcium, phosphorus, vitamin A and vitamin C. In addition, basil is a good source of iron, potassium and magnesium, and carotenoids like beta carotene.


How about tomato and basil soup with a hint of garlic? A Super Combo health food that go into most diets.


Strawberries
The mention of strawberries seems like a self-indulgence; flavor to some can seem too good to be true (included). Well, enjoy it because the strawberry is a health food too, with some nutrients you may not have anticipated. Strawberries contain vitamin C, vitamin K and manganese, folate, potassium, riboflavin, vitamin B5, vitamin B6, copper, magnesium, and omega-3 fatty acids, fatty acids.


Strawberries are best fresh and eaten on their own. (Please read carefully. I did not say strawberries should be eaten sugar mixed with a tablespoon of cream.)


Spinach
Many may turn their noses up at the mention of spinach; I know I did as a child. However, once you discover its true flavor, spinach is an excellent food as a side vegetable, in a soup or in a curry. All the old stories about the goodness of spinach were true, because it contains vitamin C, iron, beta carotene and calcium., As well as vitamins E and K, fiber, lutein and zeaxanthin (carotenoids).


These are just some ideas for a healthy diet, rich in nutrients, which can add flavor and interest to your diet, as he prepared to make a permanent lifestyle change to lose weight .

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